This full-bodied rye sourdough bread gets it´s characteristic taste from the addition of roasted malt. The ingredients 6 % sunflower seeds, 2 % soy grit, 2% linseed rolled oats harmoniously round off the pleasure of this bread. 37% rye.
Allergens: Barley, Oats, Rye, Sesame, Soy, Wheat
*Available for click & collect only*