German Marble Cake Recipe
Who doesn't love a pretty authentic German Marmorkuchen aka Marble Cake. That's why we're sharing this delicious recipe with you today: Ingredients 200 g soft butter or dairy free alternative 160 g sugar 20g vanillin sugar 1 Tsp. shreds of lemon rind 2 Tbsp Rum 6 egg yolks 6 egg whites 1 Tsp salt 120 g sugar 280 g flour 1 Tsp. Baking Powder 100 ml lukewarm milk or dairy free alternative 20 g cocoa powder Mix the soft butter with 160g of sugar, vanilla sugar, lemon rind and the rum until creamy. Divide the eggs and fold the egg yolks to the butter/sugar mixture. Beat the egg whites with salt until stiff, then add the remaining 120g...
